March 03, 2017 by Contributor in Eating Well

Do You Really Need to Clean Your Dishwasher?

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February 27, 2017 by Contributor in Eating Well

Call for Nominations: EatingWell’s 2017 American Food Heroes

EatingWell is launching an annual list of our top heroes: people who are making food in America better right now. We need your help to make this work! We want to know who you think deserves to be added to our list. Why is EatingWell doing this? We’re committed to

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February 27, 2017 by Contributor in Eating Well

This Chalkboard Wall Planter Lets You Grow Edible Art That Looks Good AND Tastes Good

Kick off the spring growing season with this living wall in your kitchen. Research shows that indoor plants may help brighten your mood, reduce stress and clean the air too. All you need is a sunny window.

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February 24, 2017 by Contributor in Eating Well

Sell-By Dates Have You Confused? Not Anymore

We’ve all been there: you’re digging through the fridge to find an ingredient for dinner and you stumble upon a yogurt you bought a few weeks ago. It was buried in the back and you forgot about it (oops!), so you check the expiration date. It was three days ago.

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February 20, 2017 by Contributor in Eating Well

Magical Color-Changing Tea You Need to See to Believe (and It’s Totally Natural)

You’ve heard of green tea, black tea and white tea. But a blue tea that changes color—naturally? Now that’s something you’ve got to see. Related: Why Naturally Blue Foods Are Good for Your Health

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February 16, 2017 by Contributor in Eating Well

How to Make Cauliflower Rice

 

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